We're getting ready for our Wildtree Workshop next week by making a few of their wholesome, quick, and delicious meals. How's this for a Monday night - 8 ingredients + one sheet pan + 15 minutes in the oven = a dinner that's fresh, easy, and effortlessly elegant!
As the weather turns cooler, we're ready to embrace a few of our favorite Autumn flavors including fall fruits, savory herbs, and warm spices. Get into the seasonal spirit with us by trying our favorite fall cocktail - the Rosemary Maple Bourbon Sour.
Peaches are at their peak and what better way to enjoy nature's bounty than in this super simple cast iron skillet crisp Encased in a buttery oat topping, these delicate peaches pack a flavorful punch. Perfect this recipe now and you'll be in crisp heaven with Autumn fruits on the horizon!